Abstract: The study is designed to evaluate the impact of TB on farmer's food security in the Gash delta. It depends mainly on primary and secondary data, the primary data was collected by questionnaire through direct interview of the respondents in the Gash delta agricultural scheme. The sample covers 100 farmers of TB morbidity and debility cases selected randomly from the farmers in the area, who cultivated their land, using the registration list in Aroma, Kassala and Wager hospitals after diagnosis of the disease, another 100 healthy farmers were selected using the same method of sample selection. (The total sample size was 200 farmers). Secondary data was collected from different sources including, Ministry of Agriculture, Ministry of Health, National TB programme (NTP), Gash delta agricultural scheme, Kassala, Aroma, Wager hospitals, institute of endemic diseases (University of Khartoum), WHO, different net web sites and others official reports related to the field of the study. To test the hypothesis of the study, (1) Descriptive statistics methods have been used throughout the study includes, (frequency distributions, percentage and means), to determine the frequency distributions of the infected and healthy farmers with respects to the selected variables. (2) Correlation matrix was used to determine the relationship between the variables. The main result of the study explains that, Food security is positively correlated with the Farmer's educational level, Family size, Health status, Total cultivated area, Sowing date, Harvesting time, Cultivation cost, Number of working daily hours, Labour cost, Farmer's productivity, And negatively correlated with the number of lost seasons. Finally, a set of recommendations were generated which aimed to reduce TB infection and disease in the Gash delta, (1) Periodic test and prevention of the disease, (2) Isolation of the patient farmers with active disease, before starting effective anti-tuberculosis therapy, so as to break the chain of transmission of the disease among the farmers, (3) Adequate TB control and management program is needed and integration into primary health care, (4) There is a need of health education to teach the farmers about TB disease and how to avoid its infection, (5) Nutritional programmes, to teach the Hadandwa women about the importance of the varieties of food and their processing, specially milk pasteralization, (6) Re-habitation of health units in the deferent areas of the Gash delta and provide them with the required health services so as the infected farmers need not to travel outside the area, (7) Aroma hospital should have to coordinate with the Gash delta agricultural scheme to play an effective role in reaching and looking after the patient farmers, (8) The Gash delta agricultural scheme management should have to seek a way for supporting the patient farmer's income, (9) Good ventilation of houses and avoid overcrowding as much as possible, (10 ) TB control programme in Kassala state should have nutrition- based intervention for the infected farmers, (11) The state government should have to compensate the infected farmers for the lost seasons, (12) Incorporate the international NGOs, (13) To make more studied on this subject by the researchers in the future.
Keywords: Tuberculosis, Farmer's food security, Nutritional programmes.
Title: Assessment of the Impact of Tuberculosis (Tb) On Farmer’s Food Security, In the Gash Delta Scheme, Kassala State, Sudan
Author: Sumaya Mohammed Moustafa Mohammed Elamin
International Journal of Novel Research in Humanity and Social Sciences
Novelty Journals